Butchering and Meat Consumption in the NeolithicISBN: 978 83 923556 9 4Description: hardback, 200 pp. (24x17cm), figs. Condition: newWeight: 445g. Sarunas Milisauskas, Janusz Kruk, Marie Lorraine Pipes, Danuta Makowicz Poliszot, Butchering and Meat Consumption in the Neolithic, The Expliotation of Animals at Bronocice, IAE PAN, Krakow 2012Text in English and Polish. Butchering and Meat Consumption in the Neolithic: The Exploitation of Animals at Bronocice is the result of cooperative archaeological
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