Italian CoastalAn enchanting and delectable journey to the shimmering waters of the Tyrrhenian Sea, via plates of pasta, baked fish and glasses of peach laced white wine from the author of A House Party in Tuscany. Welcome to the Tyrrhenian Sea, home to la dolce vita, sun drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first book, A House Party in Tuscany, food writer Amber Guinness
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